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Sweetness
Acidity
Body
Finca San Felipe - El Salvador
Sweetness
Acidity
Body
Finca San Felipe - El Salvador
Finca San Felipe - El Salvador
Finca San Felipe - El Salvador

Finca San Felipe - El Salvador

A silky smooth cup with an elegant sweetness.

Beans

A silky smooth cup with an elegant sweetness.

Finca San Felipe creates a balance between bright, crisp fruit notes and a soft, almost dessert-like body. The flavor profile alternates between red grapes and pink apple, while the sweetness is reminiscent of sweet pastry, whipped cream, and chocolate syrup.

The coffee is characterized by a luxurious, silky mouthfeel, where the acidity keeps the taste lively and clean without overshadowing the creamy sweetness. The result is a harmonious and inviting coffee with both elegance and depth.

Brewed as a filter coffee, it appears soft, rounded, and easy to return to – a coffee that feels comforting and refined at the same time. Perfect for quiet mornings or as a sweet end to the day.

Description

A silky smooth cup with an elegant sweetness.

Finca San Felipe creates a balance between bright, crisp fruit notes and a soft, almost dessert-like body. The flavor profile alternates between red grapes and pink apple, while the sweetness is reminiscent of sweet pastry, whipped cream, and chocolate syrup.

The coffee is characterized by a luxurious, silky mouthfeel, where the acidity keeps the taste lively and clean without overshadowing the creamy sweetness. The result is a harmonious and inviting coffee with both elegance and depth.

Brewed as a filter coffee, it appears soft, rounded, and easy to return to – a coffee that feels comforting and refined at the same time. Perfect for quiet mornings or as a sweet end to the day.

Specifications

Country: El Salvador
Region: Santa Ana
Altitude: 1,740 m.a.s.l.
Variety: Bourbon
Process: Washed
Roasted for: Filter

Tasting notes

Profiterole - Pink Apple - Hazelnut

Sweetness ● ● ● ● ●

Acidity ● ● ● ○ ○

Body ● ● ○ ○ ○

Brewing Guide

We recommend 30g to 500ml water, poured over 230 seconds.
The water temperature should be 93°C.

Read the full brewing guide

Roasted in Copenhagen

At Copenhagen Coffee Lab, we roast all our coffee beans at our own roastery in Copenhagen. We always send coffee that has been roasted within the last two weeks, so you get the best possible experience when brewing and enjoying our coffee.

We have a wide selection of specialty coffee, carefully selected and freshly roasted – for both espresso and filter coffee.

Fast delivery and secure checkout

Freshly roasted within 2 weeks

Roastery in Copenhagen